Recipe of Any-night-of-the-week Get in my (Pork) Belly Chili

Get in my (Pork) Belly Chili.

Hello everybody, it is John, welcome to my recipe page. Today, we're going to prepare a special dish, get in my (pork) belly chili. It is one of my favorites food recipes. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Get in my (Pork) Belly Chili is one of the most well liked of recent trending foods on earth. It's easy, it's quick, it tastes delicious. It is enjoyed by millions every day. Get in my (Pork) Belly Chili is something which I have loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can have get in my (pork) belly chili using 17 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Get in my (Pork) Belly Chili:

1. {Prepare 2 lb of Pork Belly.
2. {Get 1 lb of ground pork.
3. {Get 1 lb of ground beef.
4. {Make ready 1 large of onion.
5. {Take 1 of bell pepper.
6. {Get 28 oz of red kidney beans.
7. {Get 28 oz of diced tomatoes.
8. {Take 28 oz of water.
9. {Prepare 4 tbsp of chili powder.
10. {Make ready 2 tbsp of kosher salt.
11. {Make ready 1 tbsp of ground black pepper.
12. {Make ready 1 tbsp of ground cumin.
13. {Prepare 1 tbsp of paprika.
14. {Get 1 tbsp of oregano.
15. {Get 1 tbsp of garlic flakes.
16. {Take 1 tsp of cayenne pepper.
17. {Prepare 1 tbsp of worcestershire sauce.

Steps to make Get in my (Pork) Belly Chili:

1. Chop up pork belly into bite size pieces & cook in large pot rendering down the fat until the pork is cooked. Remove pork & save all but a bit of the rendered pork fat in the pot..
2. Cook the ground pork in the same pot then remove & set aside.
3. Cook the ground beef in the same pot then remove & set aside & remove all liquid from the pot..
4. Add some of the rendered pork fat to the pot on a medium flame & cook the diced onion & pepper with salt until soft..
5. Add all the meats back to the pot with all the remaining ingredients & cook on medium heat with top off until the liquid thickens some & is not watery..
6. Serve in a bowl garnished with scallions & sour cream on top of a large flat dish surrounded by tortilla chips..

So that is going to wrap it up with this exceptional food get in my (pork) belly chili recipe. Thanks so much for your time. I'm confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!