Dadar Telur Bebek (Duck Egg Omelette).
Hello everybody, I hope you're having an incredible day today. Today, we're going to prepare a distinctive dish, dadar telur bebek (duck egg omelette). One of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
Dadar Telur Bebek (Duck Egg Omelette) is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It's easy, it is quick, it tastes delicious. Dadar Telur Bebek (Duck Egg Omelette) is something which I have loved my entire life. They're nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can have dadar telur bebek (duck egg omelette) using 7 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Dadar Telur Bebek (Duck Egg Omelette):
- {Take 3 of large duck eegs.
- {Get 1 teaspoon of salt.
- {Make ready 10 of bird eye chillies (deepen on your spicy level) finely chopped.
- {Take 3 of shallot, sliced.
- {Get 1 of spring onions, finely chopped.
- {Get 1 of Chinese parsley, chopped.
- {Prepare of Oil for frying omelette.
Instructions to make Dadar Telur Bebek (Duck Egg Omelette):
- Beat eegs with salt and chillies and shallots. Add spring onions and Chinese parsley, and mix well..
- Heat oil, pour in the eeg mixture and cook in a covered pan for about 2-3 minute. Turn the omelette over carefully and fry until thoroughly cooked. Cut into serving pieces..
- Enjoy with warm rice or any dish you like..
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