Recipe of Award-winning Loitta Maacher Jhuri /Bombay Duck Crumbled Fish Curry

Loitta Maacher Jhuri /Bombay Duck Crumbled Fish Curry.

Hello everybody, hope you're having an incredible day today. Today, I'm gonna show you how to make a special dish, loitta maacher jhuri /bombay duck crumbled fish curry. One of my favorites food recipes. This time, I'm gonna make it a bit tasty. This will be really delicious.

Loitta Maacher Jhuri /Bombay Duck Crumbled Fish Curry is one of the most popular of current trending foods in the world. It's appreciated by millions daily. It's easy, it is fast, it tastes yummy. Loitta Maacher Jhuri /Bombay Duck Crumbled Fish Curry is something that I have loved my entire life. They're nice and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can have loitta maacher jhuri /bombay duck crumbled fish curry using 13 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Loitta Maacher Jhuri /Bombay Duck Crumbled Fish Curry:

1. {Make ready 300 gms of fresh Loitta/Bombay Duck.
2. {Prepare 2 of medium onions chopped finely.
3. {Make ready 1 tsp of garlic minced.
4. {Make ready 1 tsp of garlic paste.
5. {Get 2 of small tomatoes chopped.
6. {Make ready 1 tbsp of lemon juice.
7. {Make ready 2 of bread slices soaked and crushed.
8. {Prepare 1/2 tsp of turmeric.
9. {Prepare 1/4 tsp of red chilli powder.
10. {Prepare 2-3 of green chillies chopped.
11. {Get To taste of salt and sugar.
12. {Get 2 tbsp of chopped coriander.
13. {Get 4 tbsp of mustard oil.

Instructions to make Loitta Maacher Jhuri /Bombay Duck Crumbled Fish Curry:

1. Clean and chop off the head,tail and fins.Cut into two pieces and smear turmeric and salt.Heat oil in a nonstick pan and fry the chopped garlic.Add the chopped onion and fry..
2. Add chopped tomatoes and little salt and fry till they are soft.Add the fish, turmeric,red chilli powder,chopped green chillies,garlic paste,crushed bread slices and toss till the fish is crumbled.The bones are so soft it doesn't require to be taken out.This fish releases water so bread slices helps in soaking it up.Toss till oil separates from fish.Add lemon juice and chopped coriander leaves.Serve hot with rice..

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