Mooli ka parantha. Mooli ka paratha is a popular Punjabi whole wheat flatbread stuffed with spiced grated radish. To make Punjabi Style Mooli ka paratha white radish is used. The radish should be fresh and tender.
Mooli is a white radish or daikon.
This is an exotic flat bread filled with mooli.
Mooli ka paratha is a Mooli ka paratha is a popular north Indian breakfast treat with cup of hot chai.
Hey everyone, it is John, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, mooli ka parantha. It is one of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
Mooli ka parantha is one of the most popular of current trending foods in the world. It's appreciated by millions every day. It's easy, it's fast, it tastes yummy. Mooli ka parantha is something that I have loved my entire life. They are fine and they look wonderful.
Mooli ka paratha is a popular Punjabi whole wheat flatbread stuffed with spiced grated radish. To make Punjabi Style Mooli ka paratha white radish is used. The radish should be fresh and tender.
To begin with this recipe, we have to first prepare a few components. You can have mooli ka parantha using 6 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Mooli ka parantha:
- {Take 1 of mooli( radish).
- {Get 1/2 tsp of red chilli powder.
- {Take 1 tsp of fresh coriander leaves.
- {Take to taste of salt.
- {Prepare as needed of Butter for apply.
- {Get 2 cup of atta(wheat flour).
Mooli Paratha Recipe another stuffed flatbread variety I wanted to try since long but was little hesitant about the raw smell of the veggie. But somehow last week gained confidence and made this punjabi. Mooli Paratha is traditional Punjabi paratha! Whiffs of oil and mooli roasting together fill the whole house when these Mooli parathas are cooked in a griddle.
Steps to make Mooli ka parantha:
- Great mooli add salt keep aside for min drain out water from mooli now.Add coriander red chilli powder paste mix then make parantha stuff mixture and mooli rollout callow fry with butter transfer to plate..
- Serve with butter..
Made with grated radish, radish leaves. I had grated in the Big hole,so it was visible in the dough otherwise it was. Try out this Mooli Ka Paratha Recipe and share your experience with us.. Lets try some Desi Food today! Lip smacking Mooli Ka Paratha Recipe is one of the old recipes of rural areas.
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