Radish Parantha.
Hello everybody, it's Drew, welcome to my recipe page. Today, we're going to make a distinctive dish, radish parantha. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Radish Parantha is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It is easy, it's fast, it tastes yummy. Radish Parantha is something which I have loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can have radish parantha using 7 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Radish Parantha:
- {Prepare 1 of radish.
- {Get 1 cup of Wheat flour.
- {Take As needed of Water.
- {Get To taste of Salt.
- {Take 1 tsp of red chilli powder.
- {Make ready 1 tsp of coriander powder.
- {Take as needed of Oil.
Instructions to make Radish Parantha:
- First of all peel the radish then grate it..
- And squuze out all the water in radish..
- After make a dough take wheat flour add sqeezed water of radish. Then mix well.
- Now with the help of water make a dough..
- Take a peda and roll out the chapatti..
- In grated radish add all masala mix it.
- Then 2 tbsp of grated radish place on the chapatti and make again a peda..
- Now roll out the chapatti with soft hands..
- Take a tawa place it on flame. Chapatti place on tawa..
- With the help of oil. Make a crispy Parantha. And serve hot with butter..
So that's going to wrap it up with this exceptional food radish parantha recipe. Thank you very much for your time. I am confident that you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
