Mooli Paratha. .mooli paratha is a traditional punjabi cuisine delicacy served usually with butter, curd and pickle last week. suddenly i remembered mooli paratha recipe and i was able to convince my husband for it. Mooli Paratha is a whole wheat flatbread stuffed with grated mooli aka white radish. It's lightly seasoned with spices and makes a wholesome breakfast or lunch.

Mooli Paratha Mooli is the Hindi word for radish. Delicious paranthas stuffed with grated mooli mixture. A popular breakfast recipe in Indian households.

Hey everyone, hope you're having an incredible day today. Today, I'm gonna show you how to make a special dish, mooli paratha. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

.mooli paratha is a traditional punjabi cuisine delicacy served usually with butter, curd and pickle last week. suddenly i remembered mooli paratha recipe and i was able to convince my husband for it. Mooli Paratha is a whole wheat flatbread stuffed with grated mooli aka white radish. It's lightly seasoned with spices and makes a wholesome breakfast or lunch.

Mooli Paratha is one of the most well liked of recent trending meals on earth. It is simple, it is quick, it tastes yummy. It's enjoyed by millions every day. They're fine and they look fantastic. Mooli Paratha is something which I've loved my entire life.

To begin with this recipe, we must prepare a few components. You can cook mooli paratha using 8 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Mooli Paratha:

{Make ready 2 of medium mooli/raddish.
{Take 2 of green chillies.
{Get 1/4 tsp of ajwain.
{Make ready 1/2 tbsp of red chilli powder.
{Get 1/4 tsp of jeera powder.
{Take 1/2 tsp of amchur powder.
{Make ready To Taste of Salt.
{Prepare as needed of coriander leaves.

Mooli paratha recipe from the region of punjabi. mooli paratha is served with plain yogurt or raita or Punjabi mooli paratha recipe. Stuffed Mooli paratha recipe or muli ke parathe - A delicious authentic punjabi mooli Mooli paratha is a regular fare in punjabi house hold. The stuffed parathas made with mooli filling and smeared with. mooli paratha is traditional Punjabi fare! mooli paratha are super quick and easy to make. All we have done is combined whole wheat flour, grated white radish, chopped radish leaves, low-fat curd.

Steps to make Mooli Paratha:

Knead wheat flour with water & 2 tbsp oil.
Grate mooli & using palms or strainer squeeze the water from mooli.
In a bowl add mooli, red & green chillies, coriander leaves, jeeta powder, amchur powder & salt. Mix all well. Filling is ready.
Make balls from kneaded flour. Roll it & fill the filling. Roll & fry..
Serve hot with fresh curd/ chutney/ pickle..
2 medium mooli you can make 5 parathas.

Muli Paratha (Radish Paratha) is a deliciously healthy, easy to prepare, Indian bread and This easy recipe prepares simple paratha with muli without stuffing. Check out our Stuffed Mooli Paratha recipe. I already have a stuffed version of mooli paratha. But this is an easier way of adding the grated radish while making the dough itself. But the friend's family brought mooli paratha with pickle.

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