Radish Parantha.
Hey everyone, I hope you're having an amazing day today. Today, we're going to make a distinctive dish, radish parantha. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Radish Parantha is one of the most well liked of current trending foods in the world. It's simple, it's quick, it tastes yummy. It is appreciated by millions every day. Radish Parantha is something that I've loved my entire life. They're fine and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can have radish parantha using 7 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make Radish Parantha:
- {Prepare 1 of radish grated and squeeze.
- {Take to taste of salt.
- {Take 1/2 tsp of red chilli powder.
- {Prepare 3 tsp of Coriander leaves Chopped.
- {Make ready 1 tsp of ginger chopped.
- {Prepare 1 cup of wheat flour dough.
- {Prepare as needed of oil.
Instructions to make Radish Parantha:
- In a bowl add radish, Coriander leaves and all spices mix well.and keep aside.now heat tava.take small ball from dough and roll it.fill it with radish filling and close from all the sides.roll it again.cook it on hot tava from both the sides by applying oil.cook till golden brown and crispy.serve hot with curd..
So that's going to wrap this up with this exceptional food radish parantha recipe. Thanks so much for your time. I'm sure you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
