Carrot Radish Stir Fry.
Hey everyone, it is John, welcome to our recipe site. Today, I'm gonna show you how to make a distinctive dish, carrot radish stir fry. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Carrot Radish Stir Fry is one of the most popular of current trending foods on earth. It's enjoyed by millions daily. It's easy, it's quick, it tastes delicious. They're nice and they look fantastic. Carrot Radish Stir Fry is something that I've loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook carrot radish stir fry using 8 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Carrot Radish Stir Fry:
- {Make ready 1 of carrot.
- {Get 2 of radish.
- {Prepare 1 of small spoon nigella seeds.
- {Get 2 of dry red chilles.
- {Prepare 3-4 of green chilles.
- {Make ready 1/2 spoon of turmeric powder.
- {Prepare 1 tsp of salt.
- {Prepare 2 spoon of mustard oil.
Instructions to make Carrot Radish Stir Fry:
- Wash and chop both the vegetables.
- Now boil it for 2 mins till it turns a little soft.
- In a kadhai add oil temper it with niggela seeds and dry red chilli and green chilli.
- Add the vegetable and add turmeric and salt.
- Fry it well for 10 mins on low flame and saute it well in between.Switch off the flame and serve..
So that's going to wrap this up with this exceptional food carrot radish stir fry recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
