Omelette With Oyster Mushrooms.
Hey everyone, hope you're having an incredible day today. Today, I'm gonna show you how to make a special dish, omelette with oyster mushrooms. It is one of my favorites. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
Omelette With Oyster Mushrooms is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It's easy, it is fast, it tastes delicious. They're nice and they look fantastic. Omelette With Oyster Mushrooms is something which I've loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have omelette with oyster mushrooms using 8 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Omelette With Oyster Mushrooms:
- {Make ready 3 of eggs.
- {Get 250 grams of Oyster Mushrooms.
- {Get 1/4 of sweet pepper.
- {Make ready 4 slice of tomato.
- {Get 50 grams of peas.
- {Make ready 1 of salt & black pepper.
- {Make ready 4 slice of bacon.
- {Prepare 2 slice of whole wheat bread.
Steps to make Omelette With Oyster Mushrooms:
- Cut mushrooms, slice sweet pepper and tomatoes..
- Heat butter in pan, fry mushrooms for 3 Min. add tomatoes, peas and peppers..
- Stir eggs with salt and pepper. Reduce heat. Add eggs..
- Let stocken for about 10 Min..
- Put it on one side of pan. Fry bacon. Put it on top of omelette, put bread in pan, toast it..
- Serve out of iron pan..
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