3-in-1 Breaded Rice Cake.
Hello everybody, I hope you're having an amazing day today. Today, we're going to prepare a special dish, 3-in-1 breaded rice cake. One of my favorites. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.
3-in-1 Breaded Rice Cake is one of the most favored of current trending foods on earth. It's simple, it's fast, it tastes delicious. It's appreciated by millions every day. 3-in-1 Breaded Rice Cake is something which I have loved my entire life. They're fine and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can cook 3-in-1 breaded rice cake using 8 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make 3-in-1 Breaded Rice Cake:
- {Get 4 slices of white bread.
- {Prepare 100 g of Chinese brown rice cake.
- {Prepare 300 g of sweet potato (orange flesh).
- {Prepare 300 g of yam.
- {Prepare 250 ml of fresh milk.
- {Make ready 1 of egg.
- {Get 100 g of self-raising flour.
- {Take of frying oil (enough to cover rice cake).
Steps to make 3-in-1 Breaded Rice Cake:
- DIY bread crumbs Blend the bread to coarse crumbs. Pour the crumbs into skillet. Use medium heat and keep stirring until the crumbs become dry and slightly hard but not toasted! Set it one side to cool down..
- Cut the rice cake into square pieces and put it one side. Cut both sweet potato and yam into small pieces and steam it for 15mins. If you like chucky texture, take some of them and cut it into smaller chucks. Set it aside..
- Mash the remaining sweet potato and yam separately. Add some fresh milk and mash until they are smooth and just sticky enough to mould into shapes. Add the chucks back into the mashed sweet potato and yam..
- Sandwich the rice cake with sweet potato and yam on each side. Mould it into an oval shape..
- Dip rice cake into self-raising flour. Shake it and then dip it into beaten egg. Lastly, dip it into bread crumbs..
- Pour oil into a pot just enough to cover the rice cake. Heat up oil with big fire. When oil is ready, switch to low fire and deep fry the rice cake until golden brown. Drain excess oil on grill tray..
So that is going to wrap this up with this special food 3-in-1 breaded rice cake recipe. Thanks so much for reading. I am confident that you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
