Banana Pound Cake made with Rice Flour.
Hello everybody, it's Brad, welcome to our recipe page. Today, I will show you a way to prepare a special dish, banana pound cake made with rice flour. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Banana Pound Cake made with Rice Flour is one of the most well liked of current trending foods on earth. It's easy, it is fast, it tastes yummy. It is appreciated by millions daily. Banana Pound Cake made with Rice Flour is something that I have loved my whole life. They're nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can have banana pound cake made with rice flour using 9 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Banana Pound Cake made with Rice Flour:
- {Get of A.
- {Prepare 2 medium of Banana.
- {Get 80 grams of Sugar.
- {Prepare 60 grams of Canola oil.
- {Get 70 ml of Water.
- {Take of B.
- {Get 130 grams of Rice flour.
- {Get 30 grams of Cornstarch.
- {Prepare 1/2 tbsp of Baking powder.
Steps to make Banana Pound Cake made with Rice Flour:
- Mash the banana with a fork. Preheat the oven to 180°C..
- Add the A ingredients to a bowl in order from the top. Use a whisk to combine..
- Add the B ingredients into the bowl. Mix together well and then pour in the cake pan. Bake for 30-40 minutes..
So that's going to wrap it up with this exceptional food banana pound cake made with rice flour recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
