Step-by-Step Guide to Make Any-night-of-the-week Eggless Ragi Chocolate cake

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Eggless Ragi Chocolate cake.

Eggless Ragi Chocolate cake

Hey everyone, it's Jim, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, eggless ragi chocolate cake. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Eggless Ragi Chocolate cake is one of the most popular of recent trending meals in the world. It is easy, it is fast, it tastes delicious. It's enjoyed by millions every day. They're fine and they look fantastic. Eggless Ragi Chocolate cake is something that I have loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have eggless ragi chocolate cake using 11 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Eggless Ragi Chocolate cake:

  1. {Get 1/2 cup of ragi flour.
  2. {Prepare 1/2 cup of all-purpose flour (maida).
  3. {Take 1/4 cup of unsweetened cocoa powder.
  4. {Make ready 1/2 tsp of baking powder.
  5. {Prepare 1/4 tsp of baking soda.
  6. {Prepare pinch of salt.
  7. {Take 1/2 cup of brown sugar.
  8. {Get 1/2 cup of fresh curd.
  9. {Get 1/4 cup of rice-bran oil.
  10. {Get 1/2 tsp of vanilla essence.
  11. {Prepare 2 tbsp of chopped walnuts.

Steps to make Eggless Ragi Chocolate cake:

  1. Sift together all the dry ingredients - maida, ragi flour, cocoa powder, baking powder, baking soda and salt. Sieve it for at least 3 times..
  2. In another bowl, mix together brown sugar, oil, curd and vanilla essence till well combined.
  3. Grease a loaf pan with little oil and dust it with maida..
  4. Preheat oven to 170C.
  5. Add the chopped walnuts to the dry ingredients mixture. Combine the dry ingredients into the bowl of wet ingredients and mix together gently.
  6. Add a few tbsp of milk if the batter is too thick..
  7. Pour the cake batter into the loaf pan. Gently tap it for 3 times so any trapped air gets released.
  8. Bake in the preheated oven for 25 minutes..
  9. Check if the cake is well baked using a knife/fork. Unmould the cake after 15 minutes. Slice and serve warm..

So that's going to wrap it up with this exceptional food eggless ragi chocolate cake recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!