Fu Ling(poria) rice cake茯苓糕.
Hello everybody, hope you are having an incredible day today. Today, we're going to make a special dish, fu ling(poria) rice cake茯苓糕. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Fu Ling(poria) rice cake茯苓糕 is one of the most favored of current trending foods on earth. It is easy, it's fast, it tastes delicious. It is enjoyed by millions every day. Fu Ling(poria) rice cake茯苓糕 is something which I have loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook fu ling(poria) rice cake茯苓糕 using 7 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Fu Ling(poria) rice cake茯苓糕:
- {Make ready 50 g of Dried Fu Ling.
- {Make ready 1 cup of white rice flour.
- {Make ready 1/2 cup of sweet rice flour.
- {Take 12 of Organic black jujubes.
- {Make ready 2-4 of Organic red jujubes.
- {Make ready 2 Tsp of brown sugar.
- {Take 2 cups of water.
Instructions to make Fu Ling(poria) rice cake茯苓糕:
- Soak Fu Ling in water overnight. Boil fu Ling in 4 cups of water on high heat for at least 30 minutes..
- Once Fu Ling cools down, blend it into a paste in 2 cups of its cooking water..
- Add flour, sugar, pitted red jujubes.mix well and transfer the mixture into a flat bowl. Decorate with black jujubes on top..
- Steam 40 minutes. Serve hot..
So that's going to wrap this up with this exceptional food fu ling(poria) rice cake茯苓糕 recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
