Rose Cookies.
Hello everybody, hope you're having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, rose cookies. One of my favorites. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.
Rose Cookies is one of the most well liked of recent trending foods on earth. It's appreciated by millions daily. It's easy, it's fast, it tastes delicious. They are nice and they look fantastic. Rose Cookies is something that I've loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can have rose cookies using 7 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Rose Cookies:
- {Get 1 cup of maida.
- {Get 1/3 cup of rice flour.
- {Make ready 2 tbsp of sugar.
- {Prepare 1/2 tsp of fennel seeds.
- {Get 1 pinch of salt.
- {Get as needed of Oil for frying.
- {Prepare 1 of Rose cake mould.
Steps to make Rose Cookies:
- Take a bowl. Add maida, rice flour, fennel seeds, sugar and salt. Mix.....well..
- It should be in thick consistency..
- Heat oil in Kadai. When the oil is hot. Dip the could for few minutes..
- Then dip in batter. The batter will stick to the mould..
- Then dip in hot oil. Wait till it become brown in colour..
- Take out the rose cake with spoon. Once it is done..
- Transfer to a serving plate and enjoy...
So that's going to wrap this up for this special food rose cookies recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
