Simple Way to Prepare Award-winning Sweet Potato Steamed Cake - 2 Layer

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Sweet Potato Steamed Cake - 2 Layer.

Sweet Potato Steamed Cake - 2 Layer

Hey everyone, hope you are having an incredible day today. Today, we're going to make a distinctive dish, sweet potato steamed cake - 2 layer. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Sweet Potato Steamed Cake - 2 Layer is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it is fast, it tastes yummy. They are nice and they look fantastic. Sweet Potato Steamed Cake - 2 Layer is something that I have loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can cook sweet potato steamed cake - 2 layer using 13 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Sweet Potato Steamed Cake - 2 Layer:

  1. {Get of layer 1 :.
  2. {Get 2 Cup of - Sweet Potato (Blendered/Mashed).
  3. {Take 1/2 Cup of - Coconut Milk.
  4. {Prepare 1/4 Cup of - Sugar.
  5. {Prepare 1 Pinch of - Salt.
  6. {Prepare of layer 2 :.
  7. {Make ready 1 Cup of - All Purpose Flour.
  8. {Prepare 1/4 Cup of - Corn Flour.
  9. {Prepare 1/4 Cup of - Rice Flour.
  10. {Get 1 1/2 Cup of - Sugar.
  11. {Prepare 1 of - Egg (B).
  12. {Take 250 ml of - Thick Coconut Milk.
  13. {Make ready 500 ml of - Thin Coconut Milk.

Steps to make Sweet Potato Steamed Cake - 2 Layer:

  1. Mix all ingredients for both layer into 2 different mixing bowl..
  2. Heat Up steamer. I use the square type 10x10 inch. You may add some Pandan Leaves & some vanilla essence into the steamer to bring up the smell/fragrance & to add better flavor..
  3. Take the "Layer 1" mix. Strain into the steamer tray. Put into the steamer & steam for 15 minutes or until cooked on a medium heat..
  4. Once Layer 1 done, repeat the same for Layer 2..
  5. Once done, take out & let it cool to room temperature. Cut into small pieces in square & ready to be served..

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