Easy Rosemary and Sausage Rice Gratin (Doria).
Hello everybody, it's me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a special dish, easy rosemary and sausage rice gratin (doria). One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Easy Rosemary and Sausage Rice Gratin (Doria) is one of the most well liked of recent trending foods in the world. It's easy, it's fast, it tastes yummy. It is appreciated by millions daily. They're nice and they look fantastic. Easy Rosemary and Sausage Rice Gratin (Doria) is something that I have loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can cook easy rosemary and sausage rice gratin (doria) using 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Easy Rosemary and Sausage Rice Gratin (Doria):
- {Take 1 of for 2 bowls White rice.
- {Prepare 1 of New onion.
- {Make ready 1 of Wiener sausages.
- {Get 1 of Rosemary.
- {Make ready 2 1/2 tbsp of Cake flour.
- {Prepare 20 grams of Butter.
- {Make ready 200 ml of Milk.
- {Prepare 1 dash of Salt.
- {Make ready 1 of as much (to taste) Easy melting cheese.
Instructions to make Easy Rosemary and Sausage Rice Gratin (Doria):
- Mince the new onion and microwave at 700 watts for 3 minutes. Slice the sausage and mix with rice..
- In a bowl, mix cake flour and butter, and microwave at 700 watts for 1 minute. Remove the bowl and beat gently. Whisk in the milk, a little at a time..
- In the sauce created in step 2, mix in the onion from step 1, the rosemary, and a touch of salt..
- In a gratin dish, spread out the rice and cover with the sauce from step 3. Sprinkle plenty of cheese. Cook in an oven preheated to 480F/250C until the the cheese is melted and a golden brown crust forms..
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