Rice Gratin with Easy Homemade Bechamel Sauce.
Hello everybody, hope you're having an amazing day today. Today, we're going to make a special dish, rice gratin with easy homemade bechamel sauce. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Rice Gratin with Easy Homemade Bechamel Sauce is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It's simple, it's fast, it tastes yummy. Rice Gratin with Easy Homemade Bechamel Sauce is something which I have loved my entire life. They're nice and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can cook rice gratin with easy homemade bechamel sauce using 15 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Rice Gratin with Easy Homemade Bechamel Sauce:
- {Make ready of Ketchup Rice.
- {Prepare 5 of rice bowls full Plain cooked rice.
- {Get 6 of to 8 tablespoons Ketchup.
- {Make ready 3 of Green peppers.
- {Get 1 of Onion.
- {Prepare 3 of Wiener sausages.
- {Take 20 grams of Butter.
- {Take 2 of Soup stock cubes.
- {Make ready of Bechamel (White) Sauce:.
- {Make ready 70 grams of Butter.
- {Take 6 tbsp of Cake flour.
- {Make ready 1 liter of Milk.
- {Take 2 of Soup stock cubes.
- {Make ready 1 dash of Salt and pepper.
- {Make ready 2 of handfuls Pizza cheese.
Steps to make Rice Gratin with Easy Homemade Bechamel Sauce:
- Start by making the ketchup rice. Finely chop the onion and peppers. Slice the sausages. Put butter in a pan and start stir frying the onion..
- When the onion is cooked, add all the other rice ingredients and stir fry. When the soup cube is well crushed, add the rice and mix well. Add the ketchup and mix again, and the rice is done..
- Distribute evenly in gratin or individual baking dishes..
- Make the bechamel sauce: Put the butter in a wok, and when it's melted, add flour. When it's well incorporated, add the milk and soup cube, and heat while stirring constantly!.
- As you keep mixing, the sauce will thicken. When the sauce starts to bubble, turn the heat down and add the cheese. Season salt and pepper and it's done..
- You'll end up with a beautiful, rich homemade bechamel sauce like this. Please try using it for gratin, stew and many other things..
- Pour plenty of sauce over the rice filled dishes from Step 3. Top with vegetables of your choice, sprinkle grated cheese and panko, and bake in an oven or toaster oven until browned..
- Creamy, rich and delicious! Homemade rice dishes au gratin are the best..
So that's going to wrap it up for this exceptional food rice gratin with easy homemade bechamel sauce recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
