Macrobiotic Cut-Out Cookies.
Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, macrobiotic cut-out cookies. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Macrobiotic Cut-Out Cookies is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It is easy, it's fast, it tastes yummy. Macrobiotic Cut-Out Cookies is something which I've loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can cook macrobiotic cut-out cookies using 7 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Macrobiotic Cut-Out Cookies:
- {Take 100 grams of ☆Cake flour.
- {Make ready 30 grams of ☆Rice flour.
- {Get 40 grams of ☆Katakuriko.
- {Get 1 dash of ☆Salt.
- {Prepare 6 tbsp of Beet sugar.
- {Make ready 3 tbsp of Water.
- {Get 4 tbsp of Olive oil.
Steps to make Macrobiotic Cut-Out Cookies:
- Add the ☆ ingredients to a bowl and mix well..
- Heat the beet sugar and water in a pan, and mix well..
- When the beet sugar has dissolved, remove from heat, add the mixture to the bowl from Step 1, and combine well with a spatula..
- Add the olive oil to the bowl from Step 3 and the dough is ready..
- Cut out the cookies. Dust your work surface (with cake flour) and place the dough. Roll out the dough with a rolling pin..
- Cut into shapes with any cookie cutter of your choice. Place cookies on a baking pan lined with parchment paper..
- Bake in the oven at 180°C for 15 minutes, and the cookies are done..
So that's going to wrap it up with this exceptional food macrobiotic cut-out cookies recipe. Thank you very much for reading. I'm confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
