Refreshing Umeboshi and Shiso Cabbage Salad.
Hey everyone, it is Louise, welcome to our recipe page. Today, I will show you a way to make a special dish, refreshing umeboshi and shiso cabbage salad. One of my favorites. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.
Refreshing Umeboshi and Shiso Cabbage Salad is one of the most well liked of recent trending meals on earth. It's enjoyed by millions daily. It's easy, it is quick, it tastes delicious. They're fine and they look wonderful. Refreshing Umeboshi and Shiso Cabbage Salad is something which I've loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can cook refreshing umeboshi and shiso cabbage salad using 6 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Refreshing Umeboshi and Shiso Cabbage Salad:
- {Make ready 1/4 of Medium-sized cabbage.
- {Prepare 2 stick of Chikuwa.
- {Get 2 of Umeboshi.
- {Take 1 pinch of Umami seasoning.
- {Prepare 1 dash of Plum shiso furikake.
- {Make ready 1 bag of Bonito flakes.
Instructions to make Refreshing Umeboshi and Shiso Cabbage Salad:
- Julienne the cabbage and soak in water. Cut the chikuwa into 5 cm pieces, then slice diagonally..
- Remove the pit from the umeboshi and mince..
- Put the drained cabbage, chikuwa, umeboshi, bonito flakes, umami seasoning, and furikake in a bowl. Mix well and it's done..
So that is going to wrap this up with this exceptional food refreshing umeboshi and shiso cabbage salad recipe. Thanks so much for reading. I'm confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
