Sweet Onions with Umeboshi-Mayo Sauce.
Hello everybody, I hope you're having an amazing day today. Today, we're going to prepare a distinctive dish, sweet onions with umeboshi-mayo sauce. One of my favorites food recipes. This time, I'm gonna make it a bit unique. This will be really delicious.
Sweet Onions with Umeboshi-Mayo Sauce is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It is simple, it's quick, it tastes delicious. Sweet Onions with Umeboshi-Mayo Sauce is something that I've loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can have sweet onions with umeboshi-mayo sauce using 6 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Sweet Onions with Umeboshi-Mayo Sauce:
- {Make ready 1 of Sweet onion or regular onion.
- {Make ready 1 medium of ★ Umeboshi.
- {Get 2 tbsp of ★ Mayonnaise.
- {Prepare 1 tbsp of ★ Rice vinegar.
- {Get 1 tsp of ★ Sugar.
- {Prepare 1 of Bonito flakes.
Instructions to make Sweet Onions with Umeboshi-Mayo Sauce:
- Thinly slice the sweet onion. Soak it in water, then drain. Combine all ★ ingredients in a bowl..
- Mix in the onion into the bowl from Step 1. Arrange on serving plates, then scatter bonito flakes on top..
- Sweet Onion and Tuna Salad..
So that's going to wrap this up for this exceptional food sweet onions with umeboshi-mayo sauce recipe. Thank you very much for reading. I am confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
