Horse Mackerel à la Meunière with Ume-Shiso Seasoning.
Hey everyone, it's John, welcome to my recipe site. Today, I'm gonna show you how to make a distinctive dish, horse mackerel à la meunière with ume-shiso seasoning. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Horse Mackerel à la Meunière with Ume-Shiso Seasoning is one of the most well liked of current trending meals on earth. It is easy, it's fast, it tastes yummy. It's enjoyed by millions every day. Horse Mackerel à la Meunière with Ume-Shiso Seasoning is something which I have loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can have horse mackerel à la meunière with ume-shiso seasoning using 8 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Horse Mackerel à la Meunière with Ume-Shiso Seasoning:
- {Prepare 2 of Horse mackerel.
- {Prepare 1 dash of Katakuriko.
- {Get 1 dash of Salt.
- {Take 1 dash of Pepper.
- {Make ready 1 of Umeboshi.
- {Prepare 50 ml of Sake.
- {Make ready 1 tbsp of Soy sauce.
- {Make ready 3 of leaves Shiso leaves.
Steps to make Horse Mackerel à la Meunière with Ume-Shiso Seasoning:
- Remove the pit from the umeboshi, and use a knife to mince into a paste. Stir with sake and set aside. Slice the shiso into thin strips. Fillet the fish and place skin-side up. Season with salt and pepper; flatten and dust with katakuriko..
- Heat vegetable oil (not listed) in a frying pan. Fry both sides over medium heat, then remove from the pan..
- Use a paper towel to wipe the frying pan clean. Heat the umeboshi-sake mixture until the alcohol evaporates, then add the soy sauce..
- Return the fish to the frying pan and baste with the sauce, garnish with the shiso leaves, and it's done..
So that is going to wrap it up for this special food horse mackerel à la meunière with ume-shiso seasoning recipe. Thanks so much for reading. I'm sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
