Yuzu Citrus Preserves.
Hey everyone, it is Drew, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, yuzu citrus preserves. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Yuzu Citrus Preserves is one of the most favored of recent trending foods on earth. It's easy, it is quick, it tastes delicious. It's enjoyed by millions every day. They are fine and they look wonderful. Yuzu Citrus Preserves is something that I have loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can have yuzu citrus preserves using 2 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Yuzu Citrus Preserves:
- {Take 12 of Yuzu, small.
- {Prepare 220 grams of Sugar.
Instructions to make Yuzu Citrus Preserves:
- Wash the yuzu peels, julienne, and squeeze out the juice..
- Cook the sliced peels in boiling water to remove the bitterness (for about 2 minutes)..
- Drain the peels, put in a pot with the juice and sugar, then simmer until it thickens to jam consistency..
So that's going to wrap it up with this special food yuzu citrus preserves recipe. Thanks so much for reading. I'm confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
