Chicken Spare Ribs Simmered in Ume Jam.
Hey everyone, hope you're having an amazing day today. Today, I'm gonna show you how to prepare a special dish, chicken spare ribs simmered in ume jam. It is one of my favorites. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.
Chicken Spare Ribs Simmered in Ume Jam is one of the most favored of recent trending meals on earth. It is easy, it's quick, it tastes delicious. It is enjoyed by millions every day. They're fine and they look fantastic. Chicken Spare Ribs Simmered in Ume Jam is something that I have loved my entire life.
To get started with this recipe, we must prepare a few components. You can have chicken spare ribs simmered in ume jam using 4 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Chicken Spare Ribs Simmered in Ume Jam:
- {Prepare 250 grams of Chicken spare ribs.
- {Take 1 tbsp of Ume jam.
- {Take 1 tbsp of Soy sauce.
- {Make ready 1 tbsp of Sake.
Instructions to make Chicken Spare Ribs Simmered in Ume Jam:
- Warm the frying pan on meadium heat. Put in the chicken and crushed garlic. Cook until the chicken is browned..
- Add the jam, soy sauce, and sake and simmer on low heat for about 15-20 minutes. Flip the chicken over halfway through..
- To finish, mix the chicken with the sauce while cooking on medium-low heat..
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