Cinnamon crepes. These apple cinnamon crepes turned out so good! These stuffed apple cinnamon crepes are really like an apple pie at its finest: French dessert and traditional American dessert combined in one. A warm cinnamon apple filling gives these classic crepes a hint of sweetness that the whole family View image.

Eggy and rich and soft and warm, they're such a pretty trick to steal from the French: in no time at all, and with very little effort, you can cook this gorgeously. These French-style cinnamon crepes make an elegant alternative to pancakes or waffles on the breakfast table. Serve with fresh fruit, whipped cream, or your favorite fruit jam.

Hello everybody, I hope you're having an incredible day today. Today, I will show you a way to prepare a distinctive dish, cinnamon crepes. One of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Cinnamon crepes is one of the most popular of current trending foods on earth. It is simple, it is fast, it tastes yummy. It is appreciated by millions every day. Cinnamon crepes is something that I have loved my whole life. They are nice and they look fantastic.

These apple cinnamon crepes turned out so good! These stuffed apple cinnamon crepes are really like an apple pie at its finest: French dessert and traditional American dessert combined in one. A warm cinnamon apple filling gives these classic crepes a hint of sweetness that the whole family View image.

To begin with this recipe, we have to first prepare a few components. You can have cinnamon crepes using 7 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Cinnamon crepes:

{Take of Flour.
{Prepare of Eggs.
{Take of Milk.
{Take of Sugar.
{Get of Cinnamon.
{Make ready of Salt.
{Make ready of Butter.

We have a Christmas tradition of eating crepes for breakfast but it's only April and I can't. Brown butter crepes filled with Apple Cinnamon and Cinnamon Whipped Cream. Served with caramel sauce on top, these apple cinnamon crepes are like fall in every bite! So the days are getting colder.

Instructions to make Cinnamon crepes:

Mix the dry ingredients together, form a well in the middle..
Add the eggs, and butter, gradually add milk as you stir in the flour mixture.
Mix to a flowing consistency.
Leave to rest until bubbles have formed on top..
Fry with a little oil. Turning both sides to ensure it cooks evenly..
Enjoy hot with tea, milk or any beverage of choice..

They suggest filling these with a mixture of berries (blueberries, strawberries, raspberries, and blackberries), but I think this would be even better with some cooked apples or pears. Tip the flour into a large mixing bowl with the cinnamon. Add the egg and milk, and whisk vigorously until you have a smooth pouring consistency. These Cinnamon Vanilla Crepes are the perfect vehicle for yogurt and fresh fruit for a well-balanced breakfast! Or try them with nut butter for a quick energy boost.

So that's going to wrap it up for this exceptional food cinnamon crepes recipe. Thanks so much for your time. I am sure you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!