Recipe of Homemade Tres Leches Cake

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Tres Leches Cake.

Tres Leches Cake

Hello everybody, it's Jim, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, tres leches cake. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Tres Leches Cake is one of the most favored of recent trending foods on earth. It's enjoyed by millions every day. It's simple, it's quick, it tastes yummy. They're fine and they look fantastic. Tres Leches Cake is something which I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook tres leches cake using 6 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Tres Leches Cake:

  1. {Make ready 1 box of Duncan Hines Butter Recipe Cake Mix (prepare box directions).
  2. {Prepare 1 can of Condensed Milk.
  3. {Take 1 can of Evaporated Milk.
  4. {Make ready 1/4 cup of Dulce de Leche/ Leche Quemada.
  5. {Make ready 1 of Cool Whip.
  6. {Prepare 1 cup of chopped pecans (optional).

Steps to make Tres Leches Cake:

  1. Preheat oven per cake box directions in a 13×9 inch baking pan.
  2. In a separate bowl add condensed milk, evaporated milk, and Dulce de Leche and mix well. Refrigerate..
  3. Prepare butter recipe cake mix per box directions and ingredients..
  4. Grease a 13x9 inch baking pan.
  5. Bake cake per box directions..
  6. Remove cake from oven when done and poke holes all over the cake. Be sure they are large enough for liquid to seep in..
  7. Refrigerate cake until thoroughly cooled..
  8. When cake is cooled remove cake and milk mixture from the fridge..
  9. Stir the milk mixture thoroughly until well incorporated. Pour the milk mixture into the cake holes..
  10. Top with the whipped topping and add nuts on top for garnish. I also like to drizzle the dulce de leche on top as garnish as well..
  11. Refrigerate for at least an hour. Its best if it sets over night. Enjoy!.

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