Steamed Bao Bun with spicy chicken.
Hello everybody, it's Drew, welcome to my recipe site. Today, we're going to make a distinctive dish, steamed bao bun with spicy chicken. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This will be really delicious.
Steamed Bao Bun with spicy chicken is one of the most popular of current trending foods in the world. It's enjoyed by millions every day. It is easy, it's fast, it tastes delicious. They are nice and they look wonderful. Steamed Bao Bun with spicy chicken is something that I have loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have steamed bao bun with spicy chicken using 23 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Steamed Bao Bun with spicy chicken:
- {Prepare of Dough.
- {Take 200 ml of Warm water.
- {Take 2 tbsp of sugar.
- {Make ready 2.5 tsp of dry yeast.
- {Make ready 3.5 tbsp of oil.
- {Prepare 2.5 cups of maida/flour.
- {Take 3 tbsp of milk powder.
- {Get 1 tsp of baking powder.
- {Get 1 tsp of salt.
- {Prepare of Spicy chicken.
- {Make ready 150 gm of boneless chicken.
- {Prepare to taste of Salt.
- {Get to taste of Black Pepper powder.
- {Make ready 1 tbsp of maida/all purpose flour.
- {Prepare 1 tsp of ginger garlic paste.
- {Make ready as needed of Oil to deep fry.
- {Make ready 1 tsp of finely chopped garlic.
- {Prepare 1/2 tsp of soya sauce.
- {Get 1 tbsp of chilli garlic dip.
- {Get 1 tbsp of tomato ketchup.
- {Take 1 tsp of honey.
- {Take 1/2 tsp of cornflour.
- {Take 1 tbsp of greens of green onion chopped.
Steps to make Steamed Bao Bun with spicy chicken:
- Bun Dough: in the warm.water add sugar and yeast... dissolve the yeast and sugar well by stirring vigorously.. then cover and leave aside for 10 mins..
- Then in a big bowl add maida, salt, oil, baking powder and milk powder and the dissolved yeast... combine all together and make a soft dough... spread some oil on the dough and cover the bowl with cling wrap and leave in a warm place (microwave wl be best) for 2 hrs or till the dough has become double in size..
- After 2 hrs knead the dough once again and divide in 4 equal parts... roll out each part (thick roti).. with the help of a glass or a cookie cutter cut roundels..
- Brush oil on each circle and fold into half... then gently roll a little.. place these on parchment paper... and keep aside for 10 mins.
- Prepare steamer and steam these buns in batches..and keep aside.
- Spicy chicken: in a bowl add the boneless chicken pieces and add salt, pepper, ginger garlic paste and maida... mix all well..
- Deep fry these chicken pieces in batches and keep aside. Heat 1 tbsp oil in a pan add chopped garlic and saute then add the fried chicken, all the sauces and honey mix well... then add. Cornflour slurry and mix well... garnish spring onion greens...
- Serve bao buns along with these spicy chicken..
So that is going to wrap it up with this special food steamed bao bun with spicy chicken recipe. Thanks so much for your time. I'm confident you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
