Healthy Vietnamese Cabbage Soup.
Hello everybody, it's Brad, welcome to my recipe site. Today, I'm gonna show you how to make a special dish, healthy vietnamese cabbage soup. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Healthy Vietnamese Cabbage Soup is one of the most favored of recent trending meals in the world. It is easy, it is quick, it tastes delicious. It is appreciated by millions daily. Healthy Vietnamese Cabbage Soup is something which I've loved my whole life. They're nice and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can have healthy vietnamese cabbage soup using 14 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Healthy Vietnamese Cabbage Soup:
- {Make ready of Broth:.
- {Prepare 3/4 Tsp of salt.
- {Take 1 Tbsp of fish sauce.
- {Make ready 6 Cups of water.
- {Make ready 1/8 Tsp of pepper.
- {Take 4 of dried anchovies (optional).
- {Get 3 of seaweed sheets.
- {Take of Vegetables:.
- {Make ready 3 Cup of Napa cabbage (Chinese cabbage).
- {Make ready 1 of Onion.
- {Take 3 of Green onion.
- {Get 1/2 pound of shrimp.
- {Make ready 3 of carrots.
- {Take 2 Tbsp of Oil for cooking vegetables.
Steps to make Healthy Vietnamese Cabbage Soup:
- In a pan, cook vegetables (add cabbage last!) and shrimp with oil and fish sauce..
- Cook until fragrant. Aside boil 6 cups of water and add anchovies and seaweed. Stew for 5 minutes then remove..
- Add pan vegetables to broth and add cabbage. Cook on low heat until broth turns yellow..
- Serve and enjoy!.
So that's going to wrap it up for this special food healthy vietnamese cabbage soup recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
