Recipe of Speedy Non-Fried Sweet and Sour Pork with Cubed Meat

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Non-Fried Sweet and Sour Pork with Cubed Meat.

Non-Fried Sweet and Sour Pork with Cubed Meat

Hey everyone, I hope you're having an amazing day today. Today, I will show you a way to make a special dish, non-fried sweet and sour pork with cubed meat. One of my favorites. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Non-Fried Sweet and Sour Pork with Cubed Meat is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It is easy, it's fast, it tastes yummy. Non-Fried Sweet and Sour Pork with Cubed Meat is something which I've loved my whole life. They're nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can have non-fried sweet and sour pork with cubed meat using 18 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Non-Fried Sweet and Sour Pork with Cubed Meat:

  1. {Get 250 grams of Pork loin block.
  2. {Make ready 2 slice of ↑ or Pork loin for tonkatsu.
  3. {Get 1 tbsp of ☆Soy sauce.
  4. {Prepare 1 tsp of ☆Sake.
  5. {Make ready 1 small of piece ☆Grated ginger.
  6. {Make ready 1 clove of ☆Grated garlic.
  7. {Get 1 of ☆Salt and pepper.
  8. {Get 1 of Cake flour.
  9. {Take 1/2 of Onion.
  10. {Make ready 2 of Green peppers.
  11. {Take 1/2 of Carrot.
  12. {Get 4 tbsp of 〇Ketchup.
  13. {Get 1 of just under 2 tablespoons 〇Sugar.
  14. {Make ready 1 tbsp of 〇Soy sauce.
  15. {Get 1 tbsp of 〇Sake.
  16. {Take 150 ml of 〇Water.
  17. {Take 1 tbsp of 〇Katakuriko.
  18. {Prepare 1 tbsp of Vegetable oil.

Instructions to make Non-Fried Sweet and Sour Pork with Cubed Meat:

  1. Pierce the meat cubes with a fork. Cut into bite size pieces and marinate in the ☆ ingredients..
  2. If you are using tonkatsu meat, cut into bite sizes and pierce with a fork. Marinate in the ☆ ingredients..
  3. Cut off the fat in Step 2 if you want to make an even healthier version of the dish..
  4. Combine the 〇 ingredients..
  5. Roughly cut carrots into rolling slices. Put in a microwave-safe container and cover with water (not listed). Cover with plastic wrap and microwave for about 5 minutes (adjust the time according to your desired doneness)..
  6. Cut the onion in half crosswise. Then cut lengthwise into bite-sized pieces..
  7. Clean the peppers and cut in half vertically. Slice diagonally into bite-sized pieces..
  8. Take the meat out of the marinade from Step 1 and coat with cake flour. Shake off the excess flour and place on parchment paper. Put on a baking sheet and bake for 10 to 12 minutes at 230°C (450°F)..
  9. Heat oil in a pan. Saute the ingredients from Steps 5, 6, and 7, and season with salt and pepper (not listed). Once cooked, take them out of the pan..
  10. Clean the pan and add the sauce that you set aside in Step 4. Stir constantly and cook over low heat to thicken. Add the ingredients from Steps 8 and 9 and coat the sauce. Serve!.

So that's going to wrap this up with this special food non-fried sweet and sour pork with cubed meat recipe. Thanks so much for reading. I am sure you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!