Recipe of Perfect Moo Ping (Thai Grilled Pork Skewers)

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Moo Ping (Thai Grilled Pork Skewers).

Moo Ping (Thai Grilled Pork Skewers)

Hello everybody, hope you're having an amazing day today. Today, I'm gonna show you how to make a special dish, moo ping (thai grilled pork skewers). One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Moo Ping (Thai Grilled Pork Skewers) is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It's easy, it is fast, it tastes yummy. Moo Ping (Thai Grilled Pork Skewers) is something which I've loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can have moo ping (thai grilled pork skewers) using 12 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Moo Ping (Thai Grilled Pork Skewers):

  1. {Make ready 10 of bamboo skewers, soaked in water for at least 1 hour.
  2. {Make ready 500 gr of pork loin, diced.
  3. {Prepare 100 ml of coconut milk.
  4. {Take of cilantro leaves for garnish.
  5. {Make ready of For the marinade:.
  6. {Prepare 2 Tbsp of cilantro stems, thinly sliced.
  7. {Prepare 2 cloves of garlic.
  8. {Take 1/2 tsp of white pepper powder.
  9. {Get 1 tsp of palm sugar.
  10. {Take 1 Tbsp of dark soy sauce.
  11. {Get 1 Tbsp of fish sauce.
  12. {Prepare 1 Tbsp of oyster sauce.

Instructions to make Moo Ping (Thai Grilled Pork Skewers):

  1. Using a mortar and a pestle, pound cilantro stems, garlic, white pepper powder, and palm sugar until a paste is formed..
  2. Add dark soy sauce, fish sauce, and oyster sauce. Mix well..
  3. Mix the marinade paste and the diced pork loin in a bowl. Cover the bowl. Put it in the fridge for at least 1 hour..
  4. Take the pork out of the fridge. Thread the pork pieces tightly onto the bamboo skewers, approximately five pieces per skewer. Coat the skewers with the remaining marinade sauce..
  5. Heat the grill to low medium heat. Place the skewers on the grill. Cook slowly and bast with coconut milk until all the skewers cooked completely. It might take 15-20 minutes..
  6. Serve warm with cilantro leaves on top. Yum! 😋.

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