Pork Chamba.
Hello everybody, I hope you are having an amazing day today. Today, we're going to make a distinctive dish, pork chamba. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Pork Chamba is one of the most popular of current trending meals on earth. It is easy, it's quick, it tastes delicious. It's appreciated by millions daily. They're nice and they look fantastic. Pork Chamba is something which I have loved my whole life.
To get started with this recipe, we must first prepare a few components. You can cook pork chamba using 10 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Pork Chamba:
- {Take 2 of carrots , cubed.
- {Make ready 3 of potatoes, cubed.
- {Make ready 1 of bell pepper, sliced.
- {Make ready 3 of garlic cloves, minced.
- {Take 1 of onion, chopped.
- {Get 1/2 kg of pork, slightly thin-sliced.
- {Prepare 1 tsp of sugar.
- {Get to taste of salt and pepper.
- {Prepare 2 tsp of soy sauce.
- {Get of tomato sauce.
Steps to make Pork Chamba:
- Boil the pork meat for 15-20 minutes to tender. Set aside.
- Sauté onions and garlic, then add carrots and potatoes. Sauté for around 3 minutes.
- Add the boiled pork and sauté, then add bell pepper.
- Add tomato sauce, soy sauce and sugar. Simmer and stir it for few times within 20 minutes..
So that's going to wrap this up with this special food pork chamba recipe. Thank you very much for your time. I am confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
