Simple Way to Make Favorite Crockpot Pulled Pork

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Crockpot Pulled Pork.

Crockpot Pulled Pork

Hey everyone, it is Brad, welcome to my recipe site. Today, I will show you a way to prepare a special dish, crockpot pulled pork. One of my favorites food recipes. This time, I'm gonna make it a little bit unique. This will be really delicious.

Crockpot Pulled Pork is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It is simple, it is fast, it tastes delicious. Crockpot Pulled Pork is something that I have loved my entire life. They're nice and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can have crockpot pulled pork using 6 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Crockpot Pulled Pork:

  1. {Prepare 3-4 pounds of boneless, country style pork ribs.
  2. {Make ready 1 of small onion, diced.
  3. {Get 1 pint of unsweetened applesauce (about 2 cups).
  4. {Take 1 cup of barbecue sauce (I used sweet baby rays).
  5. {Prepare 2 teaspoons of McCormick smokehouse maple seasoning.
  6. {Take 2 tablespoons of oil.

Instructions to make Crockpot Pulled Pork:

  1. Heat a skillet over medium high heat with the oil.
  2. Season pork on both sides with McCormick spice and sear meat until golden brown.
  3. Transfer meat to the crockpot.
  4. Sprinkle onions evenly over meat, then spread applesauce and BBQ sauce to cover meat completely..
  5. Cook on high for 4-6 hours.
  6. Shred meat with forks right in the crockpot and stir to incorporate the sauce. Taste. Add seasoning or more BBQ sauce if desired..
  7. Serve on buns for a sandwich, over rice or potatoes, or eat as is with your favorite sides..

So that's going to wrap this up for this special food crockpot pulled pork recipe. Thanks so much for reading. I am confident you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!